Tuesday, September 21, 2010
Pickling Green Beans
On top of getting kids settled in school, in fact three back to school nights this week, I am trying to harvest my garden. Last night my children and I picked over 12 pounds of green beans, unbelievable. Today I pickled some, dilly beans or pickled green beans are one of my favorite things. Most of the ingredients came from my garden, I am very proud of this fact, and also I am proud to say that everything is organic, garlic, red peppers and dill. Enjoy some pictures of the project.